About MacNean House & Restaurant

“Neven Maguire’s cooking is many things: thoughtful, intelligent, generous and kind. There is a sense of caring to his food; caring for those who produce the raw materials, for the seasons, for the locality and for those lucky enough to eat it.”

– Tom Doorley

“A national treasure”

– Georgina Campbell,

“Stylish restaurant in a smart townhouse, with a chic lounge and a plush dining room.”

– Michelin Guide 2015

MacNean House and Restaurant, Blacklion, Co.Cavan

Since Neven and Amelda took over the family business in 2001, the Michelin-listed MacNean House & Restaurant has been consistently winning awards for its food, service, wine offer and overall dining experience.

Diners can relax, unwind and enjoy a drink at the restaurant’s luxurious bar before entering the dining room. The MacNean Dinner Menu, changed regularly by Neven to include the varying array of seasonal produce, always features a core of customer favourites. The Prestige Tasting Menu is a gastronomic treat and can be enjoyed with wines chosen either by Neven or by the guests themselves. The MacNean menu always features several vegetarian choices and all dietary needs can be catered for.

The restaurant’s sommelier, Blaithin McCabe, will ensure only the best wines are on offer to suit your dining choices and palette.

“A warm welcome awaits you at MacNean House & Restaurant”

– Neven and Amelda Maguire

MacNean House & Restaurant was the only Irish restaurant included in the prestigious top ten of TripAdvisor Traveller’s Choice list for Fine Dining Restaurants in Europe 2013.

To book your stay at MacNean House & Restaurant, please contact 071 9853022 /

Opening hours:

Tuesday to Saturday Dinner 6.00pm or 6:30pm