Vegetarian Menu
Sample Menu
€125 per person
€190 per person including Wine Selection
Prices subject to change.
Sweet Potato & Coconut Velouté
Crispy Goats Cheese
Heirloom Tomatoes & Toasted Hazelnuts
Celeriac & Apple Soup
Carrot Risotto
Pickled Carrot & Sherry Vinegar
OR
Wild Mushroom Pithivier
Pickled Beech Mushrooms & Walnut Purée
Pat Clarke’s Strawberry Plate
Galette, Parfait, Strawberry Yuzu Sorbet
OR
Chocolate Fondant
Peanut Parfait & Chocolate Cremeux
Tea or Coffee & Petit Fours
